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Celebrate The Bistro's Anniversary!
It’s already been a year since Chef Greg returned to the Bistro. To celebrate, chef has created a new signature drink - the Pimmtini. Loosely based on the traditional New Orlean's favorite Pimm's Cup, the Pimmtini is made with cucumber infused vodka and served in a martini glass with a cucumber garnish. Because of cucumber's cooling properties, the Pimmtini is the perfect summer drink and is now available for $1 to celebrate the first anniversary of the Bistro's return. Meet the ChefChef Greg Picolo, a New Orleans native, has created a menu that pleases both diners and critics alike. Cooking in the Louisiana Creole style, different than the spicy Cajun style most people associate with Louisiana, Chef Picolo delivers sophisticated dishes that satisfy both body and soul. Chef Picolo in the NewsCooking, New Orleans style! Cooking, New Orleans style! The Collection Meredith Light Interviews Chef Greg Stay up to date on the happenings at the BistroJoin our email list and we'll let you know about our menus and special events.
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The Bistro At Maison de Ville |
Hotel Maison de Ville 727 Rue Toulouse New Orleans, LA 70130 T: 504.561.5858 F: 504.528.9939 info@hotelmaisondeville.com